OUR RAW MATERIALS:
ALMONDS
Our almonds come from Val di Noto, between the provinces of Syracuse and Ragusa (Sicily) where the most prized varieties of this tree in the world are grown. Crunchy and with a delicate flavour, almonds are fantastic for preparing recipes, from first courses to desserts, or to be enjoyed as a snack during the day.
PISTACHIOS
Our pistachios come from the sunny valleys of California, an area where some of the best varieties of this fruit in the world are grown. Tasty and crunchy at the right point, they are perfect to enjoy as a snack or to use in the kitchen for the preparation of desserts.
NUTS
Our walnuts come from the hilly areas of the province of Grenoble, where the fruit grows in optimal conditions. With an intense and enveloping flavour, they are perfect for preparing tasty recipes or simply to enjoy as a snack.
HAZELNUTS
Our PGI hazelnuts come from the steep slopes of Piedmont, in the province of Cuneo, a 100% Italian product. Very tasty and with an intense flavour, they are excellent to enjoy as a snack during the day or to make delicious recipes.
PEANUTS
The best peanuts come from Israel, Egypt and Argentina, the most suitable growing areas, where the climatic and environmental conditions best favor the ripening of the fruit. They have an intense flavor and are very crunchy. They are perfect for making peanut butter or to be consumed simply as a snack during the day.
CASHEW NUTS
Our selected cashews come from the South-Eastern valleys of Vietnam, the most suitable area for growing this fruit. Crispy and with an intense flavour, they are ideal to enjoy at any time of the day.
PINE NUTS
Our very high quality natural pine nuts come from the province of Ardea, a town in Lazio where the best pine trees in Italy are grown. They have a refined, very delicate taste and are excellent to consume as a daily snack in small doses, a real delight used as an ingredient in pesto, salads or baked goods.
PECANS
Our selection of natural pecans comes from the south-central area of the United States. Pecan nuts have a high energy value, are rich in oils and fibre, help intestinal motility and correct evacuation. They are also suitable for vegetarian and vegan diets. With a rich and buttery flavour, they can be consumed alone or in culinary preparations, such as first courses, second courses and desserts.
MACADAMIA NUTS
Our Macadamia nuts come from Queensland, a region in north-eastern Australia, where the best quality of this plant in the world is grown. The slightly sweet and creamy taste of butter makes it one of the most unique fruits on the planet; it is a refined product, which literally melts in your mouth. It has a high energy value and protects intestinal health. They are suitable for vegetarian diets and ideal for sweet and savory creams.
BRAZIL NUTS
We select the best natural shelled Amazonian nuts from the Brazilian rainforest. Our product is quality certified and controlled to ensure wholesomeness. With an intense and unique taste, it is vegan-friendly and rich in vitamin E, which protects the skin and mucosa from free radicals. Perfect as a snack or for delicious recipes.
PLUMS
Natural pitted prunes, carefully selected and coming from the areas of the South of France and the valleys of Argentina, offer an enveloping and delicate taste, characterized by an irresistible sweetness. These fruits are perfect to enjoy as a snack or after meals, but they also lend themselves splendidly to preparing delicious recipes in the kitchen.